Ingredients
1/2 cup unsalted butter, melted
1 cup white sugar
1/2 cup unsweetened cocoa powder
1/2 teaspoon salt
1/2 teaspoon baking powder
2 eggs
1 teaspoon vanilla extract
1/2 cup all-purpose flour
Directions
Preheat oven to 350°F.
In a large bowl, mix together melted butter, sugar, cocoa powder, salt, and baking powder.
Beat in eggs and vanilla extract.
Stir in flour until just combined.
Pour mixture into a greased 8-inch square baking pan.
Bake for 25 to 30 minutes or until a toothpick inserted into the center comes out clean.

Over the years, Dorina dedicated her life to her family as a stay-at-home mom. However, she found her escape and joy in cooking. For Dorina, cooking became an art form, much like painting or singing. It was her therapy, a way to express herself. She was fortunate enough to travel all over Europe and America, meeting amazing people and seeing magical places. Now, she wants to share her talent with you while teaching and entertaining you at the same time. Dorina’s painting starts with fun recipes and a mission to find the right colors, in the form of fresh and, if possible, organic food. She loves using gadgets that make cooking faster and easier, some of which you will be able to find on Amazon. And of course, any good artist always has a collection of interesting cookbooks to pull from. She is honored to bring this joy and laughter into your kitchen, sharing her funny and crazy personality with you all. So let’s all welcome Dorina and her Italian cuisine into our own kitchens, in TUA Cucina con Dorina. Grazie!