CHOCOLATE MOUSSE
Ingredients 8 ounces semisweet chocolate, chopped 4 tablespoons unsalted butter, diced 4 eggs, separated 1/4 cup white sugar 1/2 teaspoon vanilla extract 1/2 cup heavy cream Directions In a double boiler, melt chocolate and butter together. In a large bowl, beat egg yolks and 1/4 cup white sugar until thick and pale. Stir in melted … Read more