POTATO LEEK SOUP
Ingredients 2 tablespoons butter 2 leeks, white and light green parts only, chopped 4 large potatoes, peeled and diced 4 cups chicken or vegetable broth 1 cup heavy cream Salt and pepper, to taste Directions In a large pot, melt the butter over medium heat. Add the chopped leeks and sauté for 5-7 minutes, or … Read more